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In November of 2009, I decided to try out this whole vegan thing. It started out as an environmental thing after reading the UN's "Livestock's Long Shadow" report, but quickly I came to appreciate the health, ethical, and philosophical aspects also.
I am currently in the Global Studies program at the New School in NYC. This means I study things like urban homelessness, human trafficking, the impact of climate change on third world countries, and the politics behind it all.
I am intolerant of intolerance.
Have a questions? Ask me.
NEW EPISODE OF MY DRUNK KITCHEN! SO EXCITED! ALSO THERE’S BONUS FEATURES! AHHH!
Mandatory reblog! My Drunk Kitchen featuring raw vegan cheesecake!
Reblogged from mydrunkkitchen with 608 notes | Permalink
Photo thanks to a friend in Guatemala…
Happy New Year!
Reblogged from nomadandvagabond with 19 notes | Permalink
Tandoori Naan Pizza from Cowboys & Turbans in Los Angeles
This is the Aloo Gobi vegan pizza, but sadly minus the vegan cheese since they ran out of it. Shitty service (including delivery), but amazingly delicious food. Personally I’ll put up with the shitty service for the food.
Notes | Permalink
So Delicious Coconut Nog
Having tried many vegan nogs, I’m a particular fan of this one.
33 notes | Permalink
Vegan mac ‘n cheese with broccoli and Mexican hot chocolate @ Curly’s Lunch in NYC
4 notes | Permalink
Vegan baking tips with Carl Sagan
Today’s episode: Cupcakes.
Before one can bake vegan cupcakes from scratch, one must first: create the universe.
Reblogged from veganfeast with 111 notes | Permalink
